Vegan British Baked Beans - Heinz Beans Copycat Recipe! (2024)

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These vegan British Baked Beans recipe (inspired by Heinz Beans) are a beloved brunch staple – enjoy beans on toast or with a full English breakfast!

These beans are better than the canned variety, and are made with vegetables, white beans, and simple spices. An international favorite anyone can recreate!

Vegan British Baked Beans - Heinz Beans Copycat Recipe! (1)

I’ve loved English baked beans for years – they’ve been a favorite to enjoy for breakfast or brunch! I first remember having traditional English Heinz beans when I lived in California, and absolutely loved them!

English beans are much less sweet than American BBQ beans (which are loaded with corn syrup and sodium) and are the perfect addition to breakfast. These British tomato beans are unbelievable simple to make at home, and are loaded with vegetables, spices, and are ready in about 30 minutes!

These Vegan British Baked Beans Are:

  • Bright
  • Fresh
  • Flavorful
  • Loaded with Good-for-You Ingredients
  • Sweet, but not to Sweet
  • A little Salty, but not overpowering
  • Vegan, Vegetarian, Gluten Free, Dairy Free… the works!

an Recipes For the Win!

This copycat Heinz Beans recipe is the perfect one-pot lunch or dinner! I love a good One Pot Meal, especially during these summer months when I don’t want a lot of burners going at once. Cooking everything in one pot is one of my favorite ways to get a meal on the table fast! And one pot makes cleaning up a breeze.

The stove does all the work for you, so you can focus on other kitchen prep while the food cooks. One Pot meals are awesome for breakfast, lunch, or dinner – check out my link here to see other one pot meals that are ready in no time!

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What’s In These Vegan English Breakfast Beans Recipe?

See the recipe card below for full ingredient amounts and recipe instructions!

  • White Beans: you can use these low sodium canned beans or make them yourself from dried beans. I usually always cook my beans from scratch as they have lower sodium and is really easy to do in the Instant Pot. If you do use canned beans, I would highly recommend using low or no sodium canned beans like these, which won’t alter the taste of this recipe.
  • Extra virgin olive oil
  • Garlic
  • Onion
  • Carrots
  • No Salt Added Diced Tomatoes: I only use no salt added diced tomatoes, these boxed tomatoes are really great to stock up on!
  • Ketchup: make sure you use a vegan/gluten free version, always check the labels if you have a dietary need!
  • Apple Cider Vinegar, which gives a little extra tang which is really fantastic!
  • Salt
  • Vegetable Stock
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Make This Heinz Bean Copycat Recipe with Ingredients From Your Pantry!

This vegan copycat Heinz beans recipe is a fantastic pantry-staple meal! It uses almost all ingredients you would have in your dry pantry or cupboards – most of which you probably have on hand. Keeping a well-stocked pantry makes it easy to come up with delicious meals using a few staples you can rotate. I made a list of my favorite Plant-Based Pantry Staples that always keep stocked.

By stocking up on whole ingredients you can cook delicious recipes without a trip to the store!

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How Do I Make These English Tomato Beans Recipe Vegan?

  1. In a Dutch oven, add the olive oil, carrots, garlic, and onion. Saute for 4 to 5 minutes until the veggies begin to soften. Add the tomatoes, ketchup, agave syrup, apple cider vinegar, salt, and vegetable stock. Bring to a coil, then reduce heat to a low simmer and cook for about 15 minutes, stirring occasionally.
  2. Preheat oven to 400 degrees Fahrenheit. With an immersion blender puree the vegetable and tomato mixture until it becomes a thick and creamy sauce. If you don’t have an immersion blender, use a regular blender and puree in small batches.
  3. Add the beans into the dutch oven with the sauce, and bake for 20 minutes uncovered. Enjoy!
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Dietary Modifications

  • This recipe is vegan, vegetarian, and gluten free! That being said, always check the individual ingredients (especially sauces!) going into the recipe to ensure they meet your dietary guidelines.
  • To make this recipe low sodium, skip the salt and use the low sodium products recommended. We only use low or no salt tomatoes, beans, and vegetable broths.

Other Vegan Savory Breakfast Recipes You’ll Love!

Tofu Eggs Benedict Recipe (Vegan, Gluten Free Brunch Recipe)

Vegan Sourdough English Muffins Recipe (Egg Free, Dairy Free)
Chickpea Breakfast Sandwich Recipe (Vegan, Gluten Free)

Sheet Pan Hash Browns Recipe (Whole30, Vegan, Gluten Free)

Everything Bagel Hummus Recipe (Vegan, Gluten Free)

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Vegan British Baked Beans - Heinz Beans Copycat Recipe! (7)

Vegan British Baked Beans

Vegan British Baked Beans - Heinz Beans Copycat Recipe! (8)Kelly Jensen

These vegan British Baked Beans recipe (inspired by Heinz Beans) are a beloved brunch staple – enjoy beans on toast or with a full English breakfast! These beans are better than the canned variety, and are made with vegetables, white beans, and simple spices. An international favorite anyone can recreate!

5 from 7 votes

Print Recipe Pin

Cook Time 35 minutes mins

Total Time 35 minutes mins

Course Breakfast, Brunch, Side Dishes

Cuisine American, British

Servings 8 servings

Calories 116 kcal

Ingredients

  • 3 14- ounce cans cooked white beans
  • 1 tablespoon olive oil
  • 3 cloves garlic
  • 1 sweet onion chopped
  • 3 carrots sliced
  • 1 14-ounce container Diced Tomatoes low or no added sodium
  • 2 tablespoons ketchup low or no added sodium
  • 1 tablespoon agave nectar
  • 1 teaspoon apple cider vinegar
  • 1/2 teaspoon Sea Salt *See Note Below
  • 2 cups Vegetable Stock low or no added sodium

Instructions

  • In a Dutch oven, add the olive oil, carrots, garlic, and onion. Saute for 4 to 5 minutes until the veggies begin to soften. Add the tomatoes, ketchup, agave syrup, apple cider vinegar, salt, and vegetable stock. Bring to a coil, then reduce heat to a low simmer and cook for about 15 minutes, stirring occasionally.

  • Preheat oven to 400 degrees Fahrenheit. With an immersion blender puree the vegetable and tomato mixture until it becomes a thick and creamy sauce. If you don’t have an immersion blender, use a regular blender and puree in small batches.

  • Add the beans into the dutch oven with the sauce, and bake for 20 minutes uncovered. Enjoy!

Notes

I only used low or no sodium products when I wrote this recipe – that being said, if you use beans, tomatoes, or vegetable stock that is high in sodium, you probably want to skip the salt. The sodium in canned and processed products can add up, so make sure to taste the beans before adding any additional salt.

Nutrition

Calories: 116kcalCarbohydrates: 20gProtein: 5gFat: 2gSaturated Fat: 1gSodium: 434mgPotassium: 384mgFiber: 4gSugar: 5gVitamin A: 3966IUVitamin C: 3mgCalcium: 58mgIron: 2mg

Did You Make This Recipe?Please leave a rating and comment below, let us know what you loved about it!

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About the Author: Kelly Jensen

Vegan British Baked Beans - Heinz Beans Copycat Recipe! (9)

Kelly Jensen has 7 years experience as a food blogger, freelance recipe developer, content creator, beekeeper, and loves cooking everything she can from scratch.

View all post by Kelly Jensen | Website

Vegan British Baked Beans - Heinz Beans Copycat Recipe! (2024)

FAQs

Are Heinz baked beans different in the UK? ›

Heinz Beanz are meat-free, with a thin tomato sauce

But across the pond in the United Kingdom — which accounts for the great majority of all canned baked bean consumption (via Britain Explained) — the tinned baked beans sold as Heinz Beanz are a very different bean, indeed.

Are Heinz British beans vegan? ›

  1. 1 of your 5 a day and naturally high in protein and fibre.
  2. No artificial colours, flavours or preservatives.
  3. Suitable for Vegetarians and Vegans.
  4. Gluten free and low in fat.
  5. Sizes available: 150g, 200g, 300g, 415g and a range of multipacks.

What kind of beans are used in Heinz baked beans? ›

Navy beans, also known as Haricot Beans, are the beans used in commercially produced canned baked beans. They are white beans that are slightly smaller than Cannellini beans. However, any small to medium beans will work just fine here. They don't even need to be white!

What is the American equivalent of British baked beans? ›

British Baked Beans v's American Beans

These British Baked beans are made without meat, with a thinner tomato-based sauce. American-style baked beans are cooked with pork (bacon) molasses and brown sugar and the sauce is much sweeter, thicker and smoky.

Can you buy British beans in America? ›

So, we have been on something of a quest to find British baked beans here in America. I was absolutely thrilled to discover that my nearest Wegmans had an amazing international food aisle with an array of imported British treats, including the sacred beans.

What are the ingredients in Heinz British style beans? ›

WATER, WHITE BEANS, TOMATO PUREE, SUGAR, VINEGAR, MODIFIED CORNSTARCH, SALT, CALCIUM CHLORIDE, MUSTARD, ONION POWDER, SPICES. MAY CONTAIN SOY.

Why are Heinz beans not vegan? ›

Hi thanks for getting in touch with us our Standard Heinz Baked Beans are suitable for a vegan diet, the No Added Sugar Beans are not as one of the flavourings is not suitable for vegans but it remains proprietary to our recipe for this variety.

Can vegans eat Heinz baked beans? ›

Are all baked beans suitable for vegans? You've specifically been asking 'are Heinz baked beans vegan' and 'are Branston baked beans vegan'? Well, yes — they're both vegan too!

What do Brits call beans? ›

We call thembeans. We grow many types of beans in Britain and call then by names such a runner beans, green beans, broad beans etc. However, the most common way of eating beans in Britain is what are called baked beans.

What is the difference between British baked beans and American baked beans? ›

American baked beans (also called Boston baked beans) are made with molasses and pork salt (or bacon), and they're slow-cooked in the oven. English-style baked beans (Heinz baked beans being the most famous) are more savory and made with a tomato sauce base.

What does the 57 mean on Heinz baked beans? ›

In fact, it turns out that the number 57 was chosen at random by Henry when he kickstarted his brand, after he saw an advert from a shoe company that boasted 21 styles of footwear. He picked the number 57 out of thin air as he believed it was a clever way to create authenticity around his fledgling company.

What is the difference between baked beans and vegetarian baked beans? ›

Regular baked beans are typically made with navy beans, pork, and a sweet and savory tomato-based sauce. Vegetarian baked beans, on the other hand, omit the pork and may use different types of beans such as kidney beans or black beans.

What is the difference between Heinz Beans and Heinz Beanz? ›

In 2008, "Heinz Baked Beans" were renamed "Heinz Beanz", as the original title was "a bit of a mouthful to pronounce", according to the company. In 2016, Heinz's advertising campaign featuring people using empty beans cans as musical instruments was banned by the Advertising Standards Authority on safety grounds.

Why are Heinz baked beans expensive? ›

A Kraft Heinz spokesperson said: “Like the rest of the food industry, we continue to face significantly increased production costs – whether it's ingredients, energy, or packaging – and rising inflation.

Are UK and US baked beans the same? ›

Over time, the recipe was altered to a less sweet tomato sauce without maple syrup, molasses, or brown sugar to appeal to the tastes of the United Kingdom. This is the version of baked beans most commonly eaten outside of the United States.

What is the difference between British and American Heinz beans? ›

Over the years, the sugar level was decreased to suit the British taste. Because of meat shortages during World War II, pork was omitted. Some significant differences exist between the Heinz beans produced in the UK and those produced in the US. The two main differences are the sugar level and the sodium level.

Are British baked beans different than American baked beans? ›

In Britain baked beans are also navy beans (known there as haricot) but they are bathed in a tomato sauce. They are still sweet, but less so than the American version, and the pork has disappeared entirely. Most importantly they are Heinz. Other brands are available.

Are British beans the same as American baked beans? ›

American baked beans (also called Boston baked beans) are made with molasses and pork salt (or bacon), and they're slow-cooked in the oven. English-style baked beans (Heinz baked beans being the most famous) are more savory and made with a tomato sauce base.

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